Please visit our website for more information. This program studies the relationship between public health and community in a field-study context. You will analyze specific case studies that illuminate the problems, prospects, and potential methods of promoting health. Policy advocacy efforts for realization of the right to health on the national and international levels will also be examined, along with relevant public health schemes and programs in India.
Pendam - Singtam Rd, West Pendam, Sikkim 737134, India
Please visit our website for more information. Through excursions, site visits, and discussions with experts in the field, all of which are complemented by hands-on projects, you will develop new skills and diverse perspectives necessary for analyzing the sustainability of food production and nutritional security within integrated and rapidly changing Himalayan agricultural systems. On this program, you will study Sikkim’s dynamic genetic pool of agro-biological resources developed by mountain communities through generations of diverse cultivation and conservation practices. You will learn about and analyze how climate change, globalization, and state government policies impact food production and nutritional security in mountain communities. This course culminates in collaborative group projects related to food, designed by you and innovation lab co-participants in conjunction with local communities.
Av. Colombia 4300, Cdad. Autónoma de Buenos Aires, Argentina
Please visit our website for more information. This program provides students interested in public health, health sciences, development studies, and other disciplines with the opportunity to scrutinize health-related challenges in urban environments. The program is based at ISALUD University, Argentina’s primary academic institution for public and private health managers and stakeholders.